Just reading a label is not good enough for us.
We read every label and then we call the manufacturers to confirm that their product is peanut and tree nut free and that their product is manufactured in a facility that is peanut and tree nut free.  Below is a list of products we use.  Click on the manufacturers name to see the correspondence we have received from them concerning their products.

Gold Medal (General Mills)
Flour

Swans Down
Flour

Domino
Sugar
Powdered Sugar
Light Brown Sugar

McCormick
Vanilla
Clear Vanilla
Cream of Tartar
Cinnamon

Crisco
Crisco Sticks
Vegetable Oil

Land O' Lakes
Butter

Morton
Salt

Argo
Corn Starch

Clabber Girl
Baking Powder

Arm & Hammer
Baking Soda

Hershey's
Chocolate Chips
Cocoa

Chocoley
Bada Bing Bada Boom Melting Chocolate

Cake Craft (Nestelle's Inc.)
Color Paste

Festivals (Brand Castle)
Color Sprinkles

Meijer Brand
Marshmallows

Karo
Light Corn Syrup

Kraft
Strawberry Jell-O

Here is the list of ingredients by product:

Chocolate Cake:
Sugar, Flour (Wheat Flour; Malted Barley Flour; Niacin; Iron; Thiamin Mononitrate; Riboflavin ; Folic Acid ), Cocoa, Baking Powder (Cornstarch; Sodium Bicarbonate; Sodium Aluminum Sulfate; Monocalcium Phosphate), Baking Soda (Sodium Bicarbonate), Salt, (Calcium Silicate (An Anticaking Agent); Dextrose; Potassium Iodide), Eggs, Whole Milk , Soybean Oil, Vanilla (Vanilla Bean Extractives in Water; Alcohol (35%); Corn Syrup and Water)

White Cake:
Sugar, Eggs, Butter (Cream; Salt), Flour (Wheat Flour; Malted Barley Flour; Niacin; Iron; Thiamin Mononitrate; Riboflavin; Folic Acid), Vanilla (Vanilla Bean Extractives in Water; Alcohol (35%); Corn Syrup and Water), Whole Milk, Baking Powder (Sodium Bicarbonate; Sodium Aluminum Sulfate; Monocalcium Phosphate)

Strawberry Cake:
Sugar, Butter (Cream; Salt), Eggs, Swans Down Enriched Cake Flour (Bleached Wheat Flour; Niacin; Reduced Iron; Thiamine Mononitrate; Riboflavin; and Folic Acid), Whole Milk, Baking Powder (Cornstarch; Sodium Bicarbonate; Sodium Aluminum Sulfate; Monocalcium Phosphate), Vanilla (Vanilla Bean Extractives in Water; Alcohol (35%); Corn Syrup and Water), Fresh Strawberries, Strawberry Gelatin

Red Velvet Cake:
Flour (Wheat Flour; Malted Barley Flour; Niacin; Iron; Thiamin Mononitrate; Riboflavin; Folic Acid), Cocoa, Baking Soda (Sodium Bicarbonate), Salt (Calcium Silicate (An Anticaking Agent); Dextrose; Potassium Iodide), Butter (Cream; Salt), Sugar, Eggs, Sour Cream (Cultured Pasteurized Grade A Milk and Cream, Enzymes), Whole Milk, Vanilla (Vanilla Bean Extractives in Water, Alcohol (35%), Corn Syrup and Water), Red Food Color

Cut Out Cookies:
Butter (Cream; Salt), Sugar, Eggs, Flour (Wheat Flour, Malted Barley Flour, Niacin; Iron; Thiamin Mononitrate; Riboflavin; Folic Acid; Baking Powder (Cornstarch; Sodium Bicarbonate; Sodium Aluminum Sulfate; Monocalcium Phosphate)

Chocolate Chip Cookies:
Butter (Cream; Salt), Sugar, Brown Sugar (Sugar; Cane Molasses), Vanilla (Vanilla Bean Extractives in Water, Alcohol (35%), Corn Syrup and Water), Eggs, Flour (Wheat Flour; Malted Barley Flour; Niacin; Iron; Thiamin Mononitrate; Riboflavin; Folic Acid), Baking Soda (Sodium Bicarbonate), Salt, (Calcium Silicate (An Anticaking Agent); Dextrose; Potassium Iodide), Crisco (Soybean Oil; Fully Hydrogenated Palm Oil; Partially Hydrogenated Palm and Soybean Oil; Mono and Diglycerides; TBHQ and Citric Acid), Milk Chocolate Chips (Sugar; Chocolate;Nonfat Milk; Cocoa Butter; Milk Fat; Soy Lecithin; Vanilla, Artificial Flavor)

Snicker doodle Cookies:
Flour (Wheat Flour; Malted Barley Flour; Niacin; Iron; Thiamin Mononitrate; Riboflavin; Folic Acid), Eggs, Sugar, Salt, Cinnamon, Cream of Tartar, Baking Soda (Sodium Bicarbonate), Crisco (Soybean Oil; Fully Hydrogenated Palm Oil; Partially Hydrogenated Palm and Soybean Oil; Mono and Diglycerides; TBHQ and Citric Acid)

Cream Cheese Icing:
Butter (Cream; Salt), Powdered Sugar (Sugar, Cornstarch), Criso (Soybean Oil; Fully Hydrogenated Palm Oil; Partially Hydrogenated Palm and Soybean Oil; Mono and Diglycerides; TBHQ and Citric Acid), Cream Cheese (Pasteurized nonfat milk and milkfat; Whey Protein; Cheese Culture; Salt; Carob Bean Gum; Xanthan Gum, Guar Gum; Sorbic Acid), Salt (Calcium Silicate (An Anticaking Agent); Dextrose; Potassium Iodide, Vanilla (Vanilla Bean Extractives in Water, Alcohol (35%), Corn Syrup and Water),

Vanilla Butter Cream:
Butter (Cream; Salt), Powdered Sugar (Sugar; Cornstarch), Crisco (Soybean Oil; Fully Hydrogenated Palm Oil; Partially Hydrogenated Palm and Soybean Oil; Mono and Diglycerides; TBHQ and Citric Acid), Vanilla (Vanilla Bean Extractives in Water; Alcohol (35%); Corn Syrup and Water)

Chocolate Butter Cream:
Butter (Cream; Salt), Powdered Sugar (Sugar; Cornstarch), Crisco (Soybean Oil; Fully Hydrogenated Palm Oil; Partially Hydrogenated Palm and Soybean Oil; Mono and Diglycerides; TBHQ and Citric Acid), Vanilla (Vanilla Bean Extractives in Water: Alcohol (35%); Corn Syrup and Water), Cocoa, Whole Milk 

Chocolate Fudge:
Butter (Cream; Salt), Powdered Sugar (Sugar; CornStarch), Whole Milk, Vanilla (Vanilla Bean Extractives in Water; Alcohol (35%); Corn Syrup and Water), Cocoa

Royal Icing:
Pasteurized Egg Whites, Powdered Sugar (Sugar; Cornstarch), Vanilla (Vanilla Bean Extractives in Water, Alcohol (35%), Corn Syrup and Water)

Marshmallow Fondant:
Marshmallows (Corn Syrup; Sugar; Modified Food Starch (Corn); Dextrose; Water; Gelatin; Natural and artifical Flavor; Tetrasodium Pyrophosphate; Blue1), Powdered Sugar (Sugar; Cornstarch), Crisco (Soybean Oil; Fully Hydrogenated Palm Oil; Partially Hydrogenated Palm and Soybean Oil; Mono and Diglycerides; TBHQ and Citric Acid)

Phone: 614-245-5162
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  • Peanut Free Bakery and Tree Nut Free Bakery

  • Custom Orders Welcomed

  • Good Eats - Safe Treats!
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